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Lyrup Crossing

2006 South Eastern Australia Chardonnay

Lyrup Crossing Chardonnay from the 2006 vintage showcases the sunny charisma of South Eastern Australia. This delightful white wine exhibits a medium body, making it wonderfully versatile for various occasions. On the palate, it presents a vibrant brightness with pronounced acidity that adds a refreshing touch, enhancing its delightful characteristics. The fruit intensity is prominent, featuring luscious notes of ripe stone fruits and zesty citrus, perfectly balanced by subtle hints of oak. This Chardonnay is dry, contributing to its elegant finish and making it an excellent choice for pairing with seafood or creamy cheeses. Enjoy the charm of this handcrafted gem, a true representation of the region's unique terroir.

Tasting notes:


Pear

Pear

Vanilla

Vanilla

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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